Terra Isara is lending support to an international applied research program on the development of new sustainable agricultural systems in cacao farming. The objective is to sustain a high quality production of cacao beans, respecting crop diversity and protecting natural resources while making it possible for producers to lead a decent life by guaranteeing a fair price. Work has begun in the Dominican Republic and will extend progressively to Peru, Madagascar, Ecuador and the Ivory Coast.
Recent articles
- Cacao Forest present at the celebrations marking 10 years of Terra Isara17 July 2023
- Hibiscus and breadfruit trials in cacao plantations17 July 2023
- Cacao Forest takes part in the ‘Juntos Somos Verde’ festival17 July 2023
- Sebastiàn Cardenas appears on the television programme Contexto to talk about cocoa21 June 2023
- PRACAO presented to the Deputy Minister of Production and Marketing at the Ministry of Agriculture21 June 2023
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